Creamy roasted squash and lentil soup spiced with cumin, coriander, and turmeric.
1314 items found in this collection. Page 41 of 146
Creamy roasted squash and lentil soup spiced with cumin, coriander, and turmeric.
Wholesome Mediterranean chickpea stew with vibrant vegetables, perfect for a satisfying plant-based meal.
A velvety Italian soup of ripe tomatoes simmered with basil, garlic, and olive oil. Ready in under an hour.
Refreshing blend of sweet pears, tangy Gorgonzola, crisp greens, toasted walnuts, and honey-balsamic vinaigrette.
Silky soup made with roasted red peppers, caramelized garlic, and harissa. Mediterranean flavors in a comforting, vegetarian dish.
Earthy, comforting soup with tender mushrooms, chewy pearl barley, and aromatic vegetables. Vegetarian and ready in just 1 hour.
Protein-rich roasted chickpeas with warming spices. Vegan, gluten-free, and perfectly crunchy in just 45 minutes.
Crisp apples and crunchy walnuts tossed with tangy vinaigrette and mixed greens. A refreshing, easy side that's ready in minutes.
Vibrant, velvety roasted tomato soup with caramelized vegetables, topped with golden crispy croutons.