Browse Every Recipe - Page Number 16

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A plate of food with a stick in it.
Thai Peanut Chicken Skewers #136

Grilled chicken skewers with Thai peanut sauce and lime—tangy, savory, and quick to prepare.

A plate of pasta with meat and vegetables.
One‑Pan Sausage Peppers Pasta #137

Easy skillet dish with sausage, peppers, pasta, and mozzarella, all cooked together for hearty Italian flavor.

Two tacos with meat and purple cabbage on a plate.
Thai Peanut Chicken Tacos #138

Bold peanut chicken meets slaw in tortillas, finished with fresh cilantro and a touch of zesty toppings.

A bowl of soup with chicken and corn.
Quick Chicken and Corn Chowder #139

Creamy chowder featuring chicken, corn, and potatoes. Comforting, hearty, and fast for weeknights.

A bowl of pasta with chicken and spinach.
Lightened‑Up Chicken Spinach Pasta #140

Tender chicken, spinach, and Parmesan combine for a light, wholesome Italian-inspired meal.

A sandwich with cheese and onions on a white plate.
French Onion Soup Grilled Cheese #141

Caramelized onion and gruyère grilled cheese on hearty bread for comforting, French-inspired flavor.

A bowl of food with rice and broccoli.
Spicy Peanut Tofu Veggie Stir-Fry #142

Crispy tofu and veggies tossed in a spicy peanut sauce for a vibrant, plant-based main dish.

A bowl of pasta with chicken and peas.
One-Pot Chicken Orzo Pasta #143

Savory chicken, tender orzo, peas, lemon, and Parmesan create a creamy, easy one-pot Mediterranean-style dinner.

A slice of chicken and rice casserole.
Simple Chicken and Rice Casserole #144

Tender chicken and rice baked together with creamy mushroom soup for cozy, effortless comfort.